Introducing the Joshinko Mochi flour Japan 国産上新粉, a 120g pack of premium quality rice flour sourced directly from Japan. This traditional Japanese mochi flour is perfect for creating the soft, chewy texture of homemade mochi, a popular sweet treat in Japan. Produced domestically in Japan, this Joshinko Mochi flour is made from the finest quality glutinous rice, ensuring an authentic taste and texture. Whether you're a seasoned mochi maker or just starting out, this high-quality flour is essential for creating delicious and authentic Japanese desserts. Elevate your cooking and impress your friends and family with the irresistible taste of homemade mochi using the Joshinko Mochi flour.