ITO KONNYAKU, 170 G石橋屋熟成糸こんにゃく

Enhance your dishes with ITO KONNYAKU, a traditional Japanese recipe made from the konjac yam plant. Its chewy texture is perfect for soups and noodles, and it has the amazing ability to absorb the flavors around it. This low-calorie option is made from water, powdered and dried yam, and calcium hydroxide. Allergens are displayed in bold for your convenience. SKU: 527030

Gluten free